This smoked hot dogs recipe as written makes 6 hot dogs, but is infinitely scaleable. Want the best tasting hot dog? For a crispy skin, cook the hot dogs directly on the grates without any foil or wraps. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. A hot dog is cooked and ready to eat when it turns a golden brown color. As an Amazon Associate and member of other affiliate programs, I earn a commission from qualifying purchases. You can use hickory, oak, pecan, or even mesquite pellets / wood chips for smoking the hot dogs. Your email address will not be published. Your email address will not be published. This is what makes hot dogs so popular at cookouts because they go great with everything. For the ease of entertaining I'm going to keep it simple and cook hot dogs. Add the butter, allowing it to melt over the pieces. My story. One of my favorite ways to cook dogs is to use a smoker. Hot dogs are not typically labeled under healthy, but you can purchase 100% All Beef hot dogs which are a better option than pork and chicken mix. There are endless brands, including local companies that make great tasting wieners. This is usually amixture of several different types of hard woodwhich gives a nice smooth smoke flavor to the meat. Some folks even wrap their smoked hot dogs in BACON while they are cooking! Serve your smoked hot dogs with your favorite toppings! Top with desired toppings and enjoy! 1 lb. TheOnlineGrill.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Plug in the pellet grill, turn it on and let it run through its start up process. Additionally, TheOnlineGrill.com participates in various other affiliate programs, and we sometimes get a commission through purchases made through our links. It's summertime, which means it's time to break out the grill!
How to Cook Steak on a Pit Boss Pellet Grill Its summertime, which means its time to break out the grill! Add wood chips (we prefer apple and/or cherrywood) to your smoker. Place the scored hot dogs directly on the lower grill grates of your smoker. Smoked in, Smoked Stuffed Pork Loin [BBQ Butterflied & Rolled Pork], Smoked Lobster Tail [Meat Prep, Temperatures & Recipe], BBQ Smoked Trisket [What is it? Why Is Your Zucchini Plant Stem Splitting?
Smoked Hot Dog Burnt Ends - TheOnlineGrill.com Pellet grills regardless of the brand can grill foods similar to grilling on gas, charcoal, or propane grills. Notes Batch: Begin the process of smoking hot dogs by following these steps: Get recipes, BBQ tips & regular discounts straight to your inbox!
How Long To Smoke Hot Dogs? The Perfect Guide To Smoky Grilled Hot Dogs This will cook the hot dogs in about 40 minutes, giving them time to absorb just the right amount of smoke flavor. It will take about 5-10 minutes for a hot dog to heat up. No. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[250,250],'madbackyard_com-mobile-leaderboard-1','ezslot_20',170,'0','0'])};__ez_fad_position('div-gpt-ad-madbackyard_com-mobile-leaderboard-1-0');Once the temperature of your grill is around 275F, place your smoker box or pellet tube smoker over the coals or lit burners and once smoke begins coming out, place your hot dogs on the opposite side of the heat. Toast your buns and add cheese. I like both ways. While the smoker is heating, use a sharp knife and cut a slit in the hot dogs lengthwise about way through the meat. This allows for even smoking. When their almost done I add some honey bbq sauce to 1/2 of them for my grandkids who like them that way. I fire up our little Char-Broil electric smoker and try to maintain a temp of 225 F. I like to use apple or cherry wood for smoking hamburgers & hot dogs. Leftover hot dogs can be cut up and put in mac and cheese or another casserole-type dish. Step 2 - Put the oil in a coated saucepan and add your onions into it. All beef, chicken, vegan, or turkey dogs, whatever you love, use that! Smoke for one hour. When you place your brats on the grill, give them plenty of room. However, be sure to avoid harsh woods like hickory (source). Smoking/Warming Rack Dimensions: 240 square inch 3. Hamburgers and hot dogs can be grilled together. They provide more cooking options, giving you all the conveniences of a convection oven. Place hot dog pieces in a foil tray and add sauce ingredients before mixing well. Increase grill temperature to 350f, and cook the dogs for 10 - 15 minutes or until cooked. I develop easy recipes that can transform your kitchen into a restaurant and you into a true home chef. Smoked stuffed pork loin - an easy way to cook perfectly tender barbecue pork on your backyard smoker.
Learn more . Add a smoked spin to your hot dogs this summer with this easy smoked hot dogs recipe. Since then, Ive been on a mission to figure out easy ways to make restaurant style food at home and share it here on Sip Bite Go. Then slowly close them down until they are just barely open and you are maintaining a temperature of 275 F. Place 1 chunk of your chosen smoking wood on top of your lit charcoal once the smoker is up to temperature and put your hot dogs on once the smoker is actively producing smoke.. Want to see a list of our FAVORITE Vertical Smokers for 2021? Most people (myself included) keep it simple by just serving potato chips or french fries. The best hot dogs are born out of creativity and delicious hot dog toppings. Try new recipes and learn about our 8-in-1 grill versatility. Sep 27, 2008. Hot dogs came to the United States with German immigrants in the 1860's. Hot dogs are thought to be originated during Roman era, but really gained traction 500 years ago in Germany. Thanks! . Add wood to the smoker or . See my guide on where to eat in Portland, OR. Here's what I'll cover: The best type of wood for smoking hot dogs; The ideal temperature range for smoked hotdogs; Hot dog smoking time depending on your smoker; Tips & tricks when grilling hotdogs; Plus more! By gently turning your hot dogs, the casings shouldnt split. The internal temperature of the hot dogs should reach 160F before they are taken off the grill. In a small bowl, combine the mayonnaise, sour cream, horseradish, mustard, honey, shallots, chives and lemon juice and season with salt and pepper. This post may contain affiliate links.
Hot Dog Burnt Ends - Kitchen Laughter Pellet grills are more versatile than regular grills. Picking a favorite is subjective as it all comes down to personal preference.
List of Ten Best Smoker Pellet Brand Top Picks 2023 Reviews Smoke the hot dogs for one hour, adding more smoking wood as necessary. Fire up the Traeger!
Pellet Grill & Smoker Recipes | Camp Chef - Pinterest Insert the hot dogs into any bun with your favorite toppings. So this is my first time doing Hot Dogs and Burgers on Traeger 780, im cooking at 170 to get some smokey flavour. The NY dog is a lot more simpler than the Chicago dog, but just as tasty! Hot dogs dont need a lot of prep work. Fill the water pan and add a few cloves of garlic and onion slices, if you prefer. Smoked hot dogs are best eaten fresh, but if you run into a leftover situation, wrap your leftover hot dogs tightly in plastic wrap and store them in the fridge for a day or two. It really comes down to trying and testing all you can, finding the brand that excites your taste buds the most! If the smoker maintained a 225F temperature for 20 minutes, put in the rack with the hot dogs. Buns: In this house, we love fresh bakery hot dog buns. | Holy Smokes BBQ Holy Smokes BBQ 2.98K subscribers Subscribe 1.8K views 7 months ago Here in the US, it's 4th of July weekend.
8 Tips for Smoking Meat | Oklahoma Joe's Increase grill temperature to 350f, and cook the dogs for 10-15 minutes or until cooked. Add the sausages. These little cuts expand allowing smoke flavor to penetrate more deeply into the dog. This easy smoked hot dog recipe is dedicated to a good fire. Penticton BC. Learn how to make smoked hot dogs on ANY grill or smoker! You may want to warm the hot dogs to room temperature before throwing them on the grill. While it is possible to grill frozen hot dogs, it can take twice as long to cook. I can totally relate. Holly Nelson Pellet Cooker Recipes February 17, 2016. Once the hot dogs have cooled enough to touch, its time to load them up on the buns. This can be difficult with a charcoal grill, but its important to make sure that all of your hot dogs cook evenly. Good catch! This is not achieved when using most other cooking methods.
Hot Dog Burnt Ends Recipe | Food Network Directions. This is unacceptable.if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[250,250],'madbackyard_com-narrow-sky-1','ezslot_22',616,'0','0'])};__ez_fad_position('div-gpt-ad-madbackyard_com-narrow-sky-1-0'); This is why you will always see competition cooks, and backyard chefs who know their stuff, using wireless digital probe thermometers to keep track of both their meat AND their cooking chamber. I use my Grill Grates for burgers and dogs at 450f all the way. Or, fall in love with something new to cook with your air fryer, pellet smoker, BBQ grill, sous vide cooker, and more. How to Make Smoked Pork Chops in an Electric Smoker, How to Start a New Z Grills Pellet Grill for the First Time, Western BBQ Smoking Wood Chips Variety Pack Bundle (4)- Apple, Mesquite, Hickory, and Cherry Flavors, the easiest smokers for beginners to start with. Shop for wood pellet grills, smokers, and griddles. When in doubt, grab one from the rack and take a bite. Anyone can grill hot dogs in 15 minutes if theyre in a hurry. It allows the juices to flow back into the meat. My favorite wood chips to use are oak, pecan, hickory, or applewood. Assume those links are affiliate links which means we may earn a small commission if you click and buy. Hot dogs are a classic grilled food, but you may be wondering how to grill hot dogs on a pellet grill. Place the scored hot dogs on the lower rack of your pellet grill. Then, place the hot dogs on the bottom rack of the grill and smoke them for 30 minutes. Hes a big fan of my air fryer hotdogs and bacon wrapped hot dogs. Increase the smoker temperature to 375F/190C and place the foil tray in the smoker. Debating whether to buy a propane or electric smoker? Its a popular New York hot dog with a large following. Light a charcoal chimney about 1/4 way with charcoal and wait about 15 minutes for it to fully ignite. As they go, peel your onions and cut them into coarse rings. Preheat your grill of choice to Medium heat (around 300-350 degrees F). And even if you have a fancy pellet grill like a Traeger or even an electric smoker, it cant hurt to double check how accurate your temperature settings are to the true temperatures you are getting. Here is also a list of our Favorite Pellet Grills for 2021 priced under $500! , GrillGrates, Meat Slicer, Chefs Choice Knife Sharpener. Never used a pellet grill like a Traeger or a Camp Chef before? On a gas or charcoal grill you will likely need to use a smoker box filled with wood chips, or a pellet tube smoker filled with wood pellets. Step 1 - For the classic, like with the other hot dogs, first, prepare the rolls. -Grill your burgers at 400-500 degrees Fahrenheit. Electric smokers like this are an easy and greatway to impart fantastic smoke flavor on these wieners, and other meats for that matter, without having to babysit a firebox all day. This opens up the meat allowing it to absorb more smoke flavor as well as cook faster. .
Smoked Hot Dogs - Kitchen Laughter A competition ortrophy blend of pelletscan also be used. I also like the 'snap' it gives the hot dog when first biting into them. Horizon Smokers, 802 North 15th St. Royal Gourmet 30" Barrel Charcoal Grill with Smoker by Royal Gourmet $142. two-zone fire: This is necessary if youre using a charcoal grill because it allows you to cook indirectly. Its not necessary, but some people love their hot dogs burnt or with some black on them. -Serve with your favorite toppings and enjoy! Yes, you can cook burgers and hot dogs on a pellet grill. See my favorite grill halloween costume See the best game day smoker recipes Posted by Jessica Pinney on June 25, 2019, last updated September 30, 2020. You can then flip your steak over to the other side and repeat the previous process for this side as well. How Do You Get Rid Of Hard Calcium Deposits In The Shower? Sometimes, you just gotta go beyond mustard and ketchup! See below for some awesome hot dog topping ideas! There are plenty of toppings to choose from and some of the most popular are: There is no shortage of toppings to put on a hot dog. After a minute has elapsed, rotate the steak by 45 degrees. This means that there is not a certain internal temperature that they need to reach for health & safety. The average time it takes to cook a hot dog is just one hour, but you may need to wait longer depending on the type of hot dog, smoker, wood, and other ingredients. Place it in an aluminum pan in the warmer/smoker box on the righthand side of the MAK Two-Star General to keep it warm while you cook the rest of your food. They really became popular in the United States in 1915 with the creation of the Nathan's hot dog. If you don't have a SlotDog, use a sharp knife to make score marks in the skin in a spiral slice or crosshatch pattern about 1/8"deep along one side. I usually do 1/4 or 1/3 lb stuffed burgers. Bullet points: This makes the perfect recipe for your summer gatherings! Usually, it takes about 60 to 90 minutes to smoke hot dogs. They're quick, easy, and perfect for a crowd. By following these simple tips, you can ensure that your smoked hot dogs are juicy, flavorful, and perfect every time! Well they were the best hot dogs and burger ive had in a long time, cooked at 170 untill hit 120 internal then cranked up to 450. Step-by-Step instructions for how to use a Propane Smoker HERE. Internal temperature should be 160f before removing them from the grill. Check this with an instant read thermometer. You will need to smoke the hot dogs for about an hour.
Smoked Hamburgers and Smoked Hotdogs - Learn to Smoke Meat with Jeff Continue cooking for another 5 minutes. No. If were having a backyard bbq with close family and friends, we love Ball Park Franks. Cook for at least another minute. Smoked hot dogs, however, are better if time is a consideration. Moja lista . Cooking over indirect heat, like on a pellet grill, eliminates the possibility of burning the dogs. Please tag @cookingwithjanica and use #cookingwithjanica on social media. Work it around in your hands to slather it and make sure they are evenly coated. You know it's done when it reaches an internal temperature of 160F.
If you like an earthy flavor, use hickory. For ease of cooking the dogs in bulk and not having to hoover over a grill i'm thinking i'm going to smoke the dogs. Still sold today and are one of my favorite brands to cook. Best Design Smoke Tube: GRILL SERGEANT Smoker Tube. This method will take 2 hours to cook your hot dogs thoroughly. Place hot dogs on the rack, and allow them to smoke for 60 minutes. Add cherrywood, applewood, or oakwood chips to the smoker (or your preference). Learn the secrets to smoking tasty Traeger recipes and making pizza at home. Either serve them as dessert with ice cream or as an appetizer. Insert an instant read thermometer or the temperature probe on your Traeger and let them smoke at 225F for about 80 minutes or until the internal temperature registers 160F. Remove the hot dogs from the smoker and cut each sausage into 1-inch pieces. I put a liberal sprinkling of it on each side of the patty. ". It may not display this or other websites correctly. Extra Large (20+ Burgers) Cajun Grill 44" Preaux Built-In Charcoal Grill with Smoker. Use the tongs to move them around so each one gets cooked evenly. You can use any kind of smoker here. Required fields are marked *. Skip the sausage and brats, those are different recipes! Cooked low and slow on your smoker and coated in beautiful, Smoked trisket is unlike anything you've had before. Preheat the smoker as low as it will go, 70F - 80F and add hickory and apple chunks. Required fields are marked *.
Grilled Chicago Hot Dog Recipe | Traeger Grills Here are some tips for cooking the perfect burger on a pellet grill: -Apple and mesquite pellets are the best for flavor. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'madbackyard_com-leader-2','ezslot_12',167,'0','0'])};__ez_fad_position('div-gpt-ad-madbackyard_com-leader-2-0'); Pellet grills like the ones from Traeger and Camp Chef are great for smoking hot dogs.
PELLET GRILL HOT DOGS RECIPES All You Need is Food - Stevehacks This is a great practice to try out even if you are just straight up grilling your hot dogs without any smoke, and its really easy to do. The resting period ensures the hot dogs are not too hot, so people dont burn their mouths. Check Price at Amazon: 10 I spend way too much time thinking and talking about food. Make sure you place them evenly on the grill about one inch (2.54cm) apart. Smoke the dogs at 180f for 30 minutes. Cook the Brisket Hot and Fast on the Pellet Grill. We smoked our own bread for Grilled Cheese . The only way to cook to internal temperature is using a meat thermometer. Place hot dogs on smoker grates. As youll see in this smoked hot dog recipe, I did not season them with any dry rub or brown sugar or anything. of bacon on the MAK Griddle cooks nicely while the grill is heating up. A hotdog can be prepared in less than ten minutes by simply placing it on the grill. Tammy Slater is the founder of arew.org, a home and garden blog that provides inspiration and resources for homeowners and renters alike. Next, place the hot dogs on the grill and cook for about 10 minutes, flipping them occasionally so that they cook evenly on all sides. Now, you obviously have plenty of options when it comes to how to serve your smoked hot dogs. Smoked at 180 for about 30 mins. Step 1: Prepare Your Wood Chips Soak your wood chips in a container with water for 30 minutes before smoking. Fill the pellet hopper with your choice of smoking wood pellets. Place the hot dogs on the grill grate and smoke for 45 minutes. Add dry rub seasoning or other options into a plate, and roll the hot dogs in it until completely covered. Optional: Brush with BBQ sauce about 15 minutes into the cook. So grab some 100% Beef dogs and let's get the smoker fired up! Comment * document.getElementById("comment").setAttribute("id","affc4404ecb1e30716b2ad19d39553f5");document.getElementById("a8e045800f").setAttribute("id","comment"); BBQbeefBudgetcharcoalElectric SmokersgrillingHow topellet grillsporkPropaneRecipessausageSmokingSee morePrevious article The Best Grass Seeds to Grow in MissouriNext article How to Make Honey Smoked SalmonYou May Also Likein Outdoor CookingHow to Make Smoked Eye of Round Roast BeefRead Morein Outdoor CookingHow to Make a Smoked London BroilRead Morein Outdoor CookingHow to Make a Smoked Sirloin Tip RoastRead Morein Outdoor CookingHow to Make Smoked HalibutRead Morein Outdoor CookingHow to Make Smoked Corned BeefRead Morein Outdoor CookingHow to Smoke a Ribeye RoastRead Morein Outdoor CookingHow to Make a Smoked Rump RoastRead Morein Outdoor CookingHow to Make Smoked Turkey LegsRead Morein Outdoor CookingHow to Make Smoked Swordfish SteaksRead Morein Outdoor CookingHow to Make Smoked Ribeye Steaks: The Ultimate GuideRead Morein Outdoor CookingHow to Make Smoked Baked Beans on a Pit Boss Pellet GrillRead Morein Outdoor CookingHow to Make Smoked EggsRead Morein Outdoor CookingHow to Make Smoked Tuna SteaksRead Morein Outdoor CookingHow to Make Smoked Flank SteakRead Morein Outdoor CookingHow to Smoke Pulled Pork on a Pit Boss Pellet GrillRead MoreMore From: Outdoor CookingHow to Make Smoked Pork Chops in an Electric SmokerRead MoreHow to Make Smoked Chicken TacosRead MoreHow to Make Smoked Chicken KabobsRead MoreHow to Make a Smoked Turkey SandwichRead MoreHow to Start a New Z Grills Pellet Grill for the First TimeRead MoreHow to Make Smoked Turkey SoupRead MoreZ Grills 700D3 Pellet Grill: A Complete Review 2022Read MoreHow to Make Smoked CornbreadRead MoreHow to Make Smoked Mashed PotatoesRead MoreHow to Make Smoked Turkey TenderloinsRead MoreHow to Make Smoked CabbageRead MoreHow to Make Smoked Turkey ThighsRead MoreHow to Make a Smoked PizzaRead MoreHow to Make Smoked Turkey WingsRead MoreHow to Make Smoked Chocolate Chip CookiesRead More, Thanks for visiting Madbackyard.com! Internal temperature should be 160f before removing them from the grill. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[336,280],'madbackyard_com-medrectangle-4','ezslot_4',161,'0','0'])};__ez_fad_position('div-gpt-ad-madbackyard_com-medrectangle-4-0');We are big fans of the Hebrew National brand of hot dogs for smoking, especially the Jumbo versions. This smoked hot dogs recipe as written makes 6 hot dogs but is infinitely scaleable. Your email address will not be published.
How to Grill Hot Dogs On A Pit Boss Pellet Grill? - smokergrillgirl.com As an Amazon Associate I earn from qualifying purchases. Youll see my kiddo couldnt wait for the longer cook time for smoked hot dogs, so one mysteriously vanished from the Traeger during this final recipe test. I LOVE hot dogs and try to eat at every hot dog stand, shop, restaurant, trailer, ballpark You get the idea. Today, were going to walk you through how to grill hot dogs on the Pit Boss pellet grill. Check out our Ultimate Guide to Smoking on a Gas Grill HERE. Internal temperature measured with a meat thermometer should be 160f before removing them from the grill. After all, you can always freeze leftover hot dogs. A good hot dog depends on good buns and toppings! However, cooking them over a hot grill too fast will cause the casings to burst. Form the patties. Read our ultimate guide to pellet grills to learn why they are so easy to use and how to set one up for success every time. The content may contain affiliate links of Ebay and Amazon in return our website earns a small commission for referral. Think you need a fancy smoker to smoke food at home? Lay your hot dogs in a sheet pan, bowl, or Bradley rack to carry to the smoker easily.
To cook hot dogs on a Pit Boss grill, you will need to preheat the grill to medium-high heat and then cook the hot dogs for about 10 minutes, flipping them a few times throughout. Jumbo hot dogs will take closer to 10 minutes. For 15 to 20 minutes, allow the smoker to maintain 225F before putting in the hot dogs.
Hot Dog Melts Recipe - Wolfgang Puck - Food & Wine I do not recommend using harsher woods like hickory. Next, turn up the heat to 350F and let the hot dogs cook for 10-15 minutes, or until they are cooked through. My name is Will and I live in Colorado with my beautiful wife. Add your hot dogs to the top rack of the grill, and cook until they are heated through (this should only take a few minutes). Love to eat out and travel? Main Grilling Area Dimensions: 333 square inch 2. For all-beef hot dogs, set the temperature to 225 and 325F. A self-taught DIYer, Tammy loves nothing more than tackling a new project in her own home. Be careful not to overcook the hot dogs, or they will be dry and crumbly. link to Can you cook mince 1 day out of date?
How to Smoke Hot Dogs on a Pellet Grill with 3 different styles In order to get maximum smoke flavor into the meat of the hot dog and also help them crisp up a little for extra texture and flavor, we are going to spiral slice the hot dogs before putting them on the grill or smoker. Smoker Grill Girl is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Ideally, you want them to reach an internal temperature of 155F.
Easy Smoker Recipes For Traeger Pellet Grill (2022 List) - Sip Bite Go Find out how to make this tri-tip brisket, Smoking meat is my absolute favorite way to prepare it. My go-to for smash burgers is to Traeger the 6-8 oz seasoned balls at 200* for 30 minutes and finish them on a preheated cast iron skillet to get that great crust. That said, it doesnt take long to defrost hot dogs. The mustard is thick enough to stick to the franks. Its optional, but I highly recommend it. As an Amazon Associate I earn from qualifying purchases. A true love story for charcoal. This article will give you some tips on how to make the perfect burger, including tips on how long to cook your burgers. Its best to have leftovers than run out. Camp Chef, electric smoker, hot dogs, Masterbuilt, pellet grill, Pit Boss, smoked hot dogs, spiral sliced, traeger. Get totally creative and try something like these: Please give it a star rating in the card below and leave a comment. -Turn the heat up to high briefly to brown the outside of your burger, then add cheese and toast your bun. No, boiling them before throwing them on the grill will cause the flavors to leach out of the meat.
Cooking Guide | Pit Boss Grills They have a meaty flavor with a classic texture that everyone seems to love. Move the charcoal grill aside and prep the smoker for this Easy Traeger Smoked Hot Dogs recipe. Check to make sure the hot dogs are finished by testing the temperature. While holding the sausage, hot link, hotdog, etc., run the skewer lengthwise through the center stopping just before it comes out the other end. Most hot dogs come in packs of 10. Hot dogs, sausage and brats are some of the least expensive grilling items we can think of. Step Two: Sprinkle the dry rub on the hot dogs. And then seared for a minute or two per side. Pick up some hot dogs from your local grocery store and try it for yourself.
Smoked Hamburgers & Hot Dogs Recipe - Cooking With Janica How to Make Smoked Hot Dogs - Mad Backyard As an Amazon Associate I earn from qualifying purchases. Use a SlotDog to score the hot dogs on one side. If, however, you are using a charcoal or propane grill/smoker, you cant rely on the cheap lid mounted temperature gauge that come installed on them. This nifty tool cuts a diamond pattern into your hot dog. Arrange the tomato slices on one side of the dogs, the pickle spears on the other, and the sport peppers down the middle. For something a little different, try grilled pineapple or mango salsa as a topping. I do ball parks all the time in my little Cobb smoker. After about 40 minutes, your smoked hot dogs should be a darker brown color and the skin should look nice and crispy where you made your spiral cuts. If you're short on time, you can smoke at 350F for about 15-20 minutes, but you'll have less smoke flavor.